Spring Herb Salad
Soon our backyards and farmers markets will be abundant with fresh herbs. Parsley, watercress, and chives shine in this easy and versatile herb salad recipe. However there are no hard and fast rules, just start with a bed of butter lettuce (or dandelion greens for a spicier taste), watercress and build from there by experimenting and substituting any herbs you like and have on hand. The freshness of this salad brings forward that feeling of spring that we have all be longing for.
Fresh herbs can be powerhouses of natural vitamins and minerals. The following are some of the stars of this recipe: Read More
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